flavour enhancer meaning in Chinese

味加强剂
鲜味剂
香味增强剂

However most of the sodium that is consumed by consumers in asia is added to food in the form of salt , sauces oyster sauce , soy sauce and fermented fish sauces etc or in preserved foods like salted fish , salted vegetables and pickles and processed foods such as canned soup , potato chips , cheese etc . sodium is also found in flavour enhancers such as monosodium glutamate and food preservatives such as sodium nitrate
然而，亚洲消费者摄入的钠大部分都以食盐酱油蚝油大豆酱油和发酵的鱼酱等的形式添加到食物中，或者来自于咸鱼腌菜泡菜等腌制食品，以及罐头番茄酱奶酪等加工食品。香味剂和防腐剂中也含有钠，如谷氨酸钠和硝酸钠。